28 February 2022
Zucchini Olive Oil Cake
This beautiful and moist zucchini cake is full of flavour! Even if zucchinis aren't your…
17 January 2022
Spaghetti with Squash Blossoms, Anchovies and Breadcrumbs
Today's recipe comes from one of our clients and a blossoming food blogger Ilaria! You…
19 July 2021
Roasted Red Onions
Did you know that one of the most important Calabrian delicacies is the sweet red…
12 July 2021
Garlic Confit
Oh we love recipes with fancy names. Confit. . Sweet! Cooking lingo is often French,…
29 June 2021
New Potatoes and Fried Vendace in Dill Oil
Today we are launching our new series of showcasing delicious food from all over the…
16 June 2021
Zucchini Fritters
Zucchini fritters is a popular dish in South Italy, and it seems like everybody has…
15 June 2021
Spaghetti Aglio Olio Peperoncino revisited
The pasta behind this pasta is the famous Italian recipe of Aglio, Olio e Peperoncino…
13 June 2021
Rucola Pesto
We love recipes that are fast and easy to make. Again the key of this…
17 June 2021
Vinaigrette
This is a simple foundation of a vinaigrette (which is just a fancy word for…
17 June 2021
Aioli
Aioli is not just fancy mayo, it's a sauce that has its own particular character!…
26 May 2021
Vegetable Lentil Patties
If you want to eat lots of vegetables in one setting, go for some veggie…
26 May 2021
Almond Olive Oil Cake
If you haven't yet baked with Extra Virgin Olive Oil, you should start now! This…
26 May 2021
Olive Oil Ice Cream (No churn)
Don't have an ice cream machine? Not a fan of waiting ages for some delicious…
